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Little Book Of Jams, Jellies and Preserves – By The Duchess of Northumberland


The ‘Household Book of the noble family of the Percies’ is a fascinating insight into history and domesticity through the ages that is brought right up to date by Jane, the present Duchess of Northumberland.


Hardback, 127pages


Compiling many of the ‘Household Books’s’ wonderful recipes for jams, jellies and preserves, and featuring what is thought to be the oldest known recipe for marmalade, The Duchess of Northumberland’s Little Book of Jams, Jellies and Preserves will appeal to everyone with an interest in cookery, household management and social history.


Duchess Little Book Of

Cocktails, Cordials & Elixers, Jams, Jellies & Preserves


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